MY HOMEMADE FRESH HERB STUFFING..SIMON AND GARFUNKEL STYLE

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My Homemade Fresh Herb Stuffing..simon and Garfunkel Style image

This is my homemade stuffing. Contains parsley, sage, rosemary, and thyme, hence the title. Feel free to make this stovetop, though I do not have the cooking times for this method. I make mine in the cooker, Hope you enjoy.

Provided by weekend cooker

Categories     Low Cholesterol

Time 4h25m

Yield 8 , 8 serving(s)

Number Of Ingredients 11

3 tablespoons butter
3 medium onions, chopped
4 celery ribs, chopped
1/2 cup chopped fresh parsley
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh thyme
1 tablespoon fresh sage
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1 loaf stale low-fat sourdough bread, cut into 1 inch cubes
2 cups fat-free chicken broth

Steps:

  • Saute onions and celery in butter in a non-stick skillet until transparent.
  • Remove from heat, and stir in fresh herbs, and seasonings.
  • Place bread cubes in a large bowl. Add onion/herb mixture, add enough broth to moisten.
  • Mix well, but gently, turn into a greased slow cooker.
  • Cover, cook on high for 1 hour, reduce heat to low, and continue cooking for 3-4 hours.

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