MY FAVOURITE SHEPHERD'S PIE

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Make and share this My Favourite Shepherd's Pie recipe from Food.com.

Provided by Dannygirl

Categories     One Dish Meal

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 8

2 lbs ground beef
1 small cooking onion, chopped
1 tablespoon garlic salt
2 tablespoons Worcestershire sauce
1 (10 1/2 ounce) can cream of mushroom soup or 1 (10 1/2 ounce) can cream of chicken soup
2 cups frozen corn
6 large potatoes (or 2 packages instant mashed potatoes)
6 slices processed cheese

Steps:

  • In a skillet brown ground beef with onion, garlic salt, and Worcestershire.
  • In a bowl combine soup and corn, then add the ground beef mixture and stir thoroughly.
  • Spread the mixture on the bottom of a 9x12-inch glass baking dish.
  • Prepare mashed potatoes and layer on top of meat mixture.
  • Bake at 375°F for 45 minutes.
  • Take out of oven, then cover with the cheese slices and place back in oven for an additional 15 minutes.

Nutrition Facts : Calories 618.7, Fat 23.6, SaturatedFat 9.5, Cholesterol 86.2, Sodium 625.3, Carbohydrate 71.6, Fiber 8.3, Sugar 4.6, Protein 32.9

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