MY FAVORITE MEATLOAF

My Favorite Meatloaf image

Make and share this My Favorite Meatloaf recipe from Food.com.

Provided by Marg CaymanDesigns

Categories Meat

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

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Ingredients

1 lb real lean ground beef
1 egg
1/2 tablespoon onion powder (powder gives stronger flavor) or 1/2 tablespoon minced onion (powder gives stronger flavor)
14 saltine crackers, crushed
1/4 cup ketchup, approx
1 teaspoon Worcestershire sauce
salt and pepper, to taste

Steps:

Mix all ingredients together.
Form into a loaf and place in a foil-lined bread pan. (There usually is about 2 inches of space on both ends between the meatloaf and the pan).
Making sure the top is flat to insure even cooking.
You can top it with extra ketchup, if desired.
Bake at 425°F for 45 minutes.

*** Explore more My Favorite Meatloaf Recipes »

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