MUSTARD HAM STRATA

Mustard Ham Strata image

I had this at a bed-and-breakfast years ago. The owners were kind enough to give me the recipe, and I've made it many times since. -Dolores Zornow, Poynette, Wisconsin

Provided by Taste of Home

Time 1h

Yield 12 servings.

Number Of Ingredients 10

Ingredients

12 slices day-old bread, crusts removed, cubed
1-1/2 cups cubed fully cooked ham
1 cup chopped green pepper
3/4 cup shredded cheddar cheese
3/4 cup shredded Monterey Jack cheese
1/3 cup chopped onion
7 large eggs
3 cups whole milk
3 teaspoons ground mustard
1 teaspoon salt

Steps:

In a 13x9-in. baking dish coated with cooking spray, layer bread cubes, ham, green pepper, cheeses and onion. In a large bowl, combine eggs, milk, mustard and salt. Pour over top. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Preheat oven to 325°. Bake, uncovered, 45-50 minutes or until a knife inserted in the center comes out clean. Let stand 5 minutes before cutting.

Nutrition Facts : Calories 198 calories, Fat 11g fat (5g saturated fat), Cholesterol 153mg cholesterol, Sodium 648mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 1g fiber), Protein 13g protein. Diabetic exchanges