MUSSELS AMORE!

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mussels Amore! image

Divine Delicious Delectable! Be sure to discard any opened or cracked raw mussel shells. Perfect for a romantic dinner for two. Add some lovely crusty bread to sop up the sinfully good sauce.

Provided by Lorrie in Montreal

Categories     One Dish Meal

Time 15m

Yield 2-3 serving(s)

Number Of Ingredients 9

2 1/4 lbs mussels, cleaned
1/2 cup dry white wine
2 green onions, chopped
2 -3 garlic cloves, minced
1/4 cup fresh dill, chopped plus extra to garnish
1/4 cup fresh parsley
1/4 teaspoon dried red chili pepper, to taste
2 ripe plum tomatoes, chopped
2 tablespoons butter

Steps:

  • Put the mussels in a casserole dish with the wine, over high heat, and bring to a boil,cover.
  • Cook for a few minutes only, until the mussels have opened, stirring frequently to ensure they are evenly cooked.
  • Add remaining ingredients except butter,cook over medium high heat for 3-4 minutes.
  • Add butter at the last minute.
  • Sprinkle with chopped Dill and serve at once.

Nutrition Facts : Calories 614.5, Fat 23.2, SaturatedFat 9.5, Cholesterol 173.8, Sodium 1558.9, Carbohydrate 25.6, Fiber 1.5, Sugar 2.7, Protein 62.3

There are no comments yet!