MUSHROOMS AND OYSTERS

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Mushrooms and Oysters image

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them on here so I can find them easier.

Provided by CJAY8248

Categories     < 60 Mins

Time 40m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 6

1 cup mushroom
8 tablespoons butter, melted
1 cup fine breadcrumbs
2 pints oysters
1 cup milk
1/2 cup light cream

Steps:

  • Slice mushrooms and saute in 2 Tblsp. butter 2 minutes. Line bottom of a greased casserole with 1/3 of crumbs, add a layer of sliced mushrooms and dot with 1 Tblsp. butter; add another layer of crumbs, then oysters, remaining sliced mushrooms and a final layer of crumbs.
  • Pour milk, cream and remaining 5 Tblsp. melted butter over top. Bake in 350* oven 25 minutes.

Nutrition Facts : Calories 396.8, Fat 25.2, SaturatedFat 14.1, Cholesterol 135.1, Sodium 429.4, Carbohydrate 23.4, Fiber 0.9, Sugar 1.4, Protein 19.1

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