There is nothing better than a good, grilled burger for a picnic. This one fills the bill, and it is especially good with its zesty pizza touch.-Harriet Stichter, Milford, Indiana
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a small skillet coated with cooking spray, saute mushrooms and onion for 3 minutes. Add garlic and oregano; cook 1 minute longer. Stir in tomatoes. Cook, uncovered, over medium-low heat for 5 minutes, stirring occasionally. Set aside and keep warm., In a large bowl, combine the mushrooms, basil, egg white, Parmesan cheese, bread crumbs, salt and pepper. Crumble beef over mixture; mix well. Shape into six patties., On a lightly oiled grill rack, grill patties, covered, over medium-hot heat or broil 4 in. from the heat for 4-5 minutes on each side or until a thermometer reads 160° and meat juices run clear. Top patties with cheese and tomato sauce. Serve over buns.
Nutrition Facts : Calories 333 calories, Fat 12g fat (5g saturated fat), Cholesterol 36mg cholesterol, Sodium 757mg sodium, Carbohydrate 28g carbohydrate (0 sugars, Fiber 3g fiber), Protein 25g protein. Diabetic Exchanges
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