MUSHROOM ARTICHOKE SHRIMP SCAMPI

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Mushroom Artichoke Shrimp Scampi image

A very special shrimp scampi made even more delicious with the addition of fresh sauteed mushrooms and marinated artichoke hearts. Serve over linguini or rice.

Provided by Marie

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

16 medium mushrooms
2 teaspoons minced garlic
1/2 cup butter, melted
1 lb jumbo shrimp (apprx 12-14 per lb)
1/2 teaspoon pepper
1/2 teaspoon garlic salt
1/4 cup lemon juice
1 jar marinated artichoke hearts
2 tablespoons parsley

Steps:

  • Saute mushrooms and garlic in butter until almost done.
  • Add shrimp and saute until cooked.
  • Add rest of ingredients and heat through.
  • Serve over pasta or rice.

Nutrition Facts : Calories 346.9, Fat 25.2, SaturatedFat 15, Cholesterol 233.5, Sodium 336.6, Carbohydrate 5.5, Fiber 0.9, Sugar 1.6, Protein 25.8

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #seafood     #shrimp     #pasta-rice-and-grains     #shellfish

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