MUSHROOM AND ONION FLATBREAD PIZZA

Mushroom and Onion Flatbread Pizza image

Dress up a ready-made flatbread with our Mushroom and Onion Flatbread Pizza recipe. Mushroom and Onion Flatbread Pizza is a warm and cheesy delight.

Provided by My Food and Family

Categories Pizza

Time 40m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 pkg. (8 oz.) sliced fresh mushrooms
1/2 red onion, cut into 1/2-inch wedges
1 tsp. chopped fresh thyme
1 clove garlic, minced
1 Tbsp. plus 2 tsp. olive oil, divided
1 pkg. (10.5 oz.) flatbread
1/2 cup POLLY-O Shredded Parmesan Cheese

Steps:

Heat oven to 400ºF.
Toss vegetables with thyme, garlic and 1 Tbsp. oil; spread onto rimmed baking sheet. Bake 20 min.
Brush bread with remaining oil; top with vegetables and cheese. Place directly on oven rack.
Bake 10 min. or until edge of crust is golden brown.

Nutrition Facts : Calories 310, Fat 16 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 620 mg, Carbohydrate 31 g, Fiber 2 g, Sugar 3 g, Protein 13 g