MUSHROOM AND CRANBERRY RICE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mushroom and Cranberry Rice image

Make and share this Mushroom and Cranberry Rice recipe from Food.com.

Provided by oharaj5

Categories     Brown Rice

Time 17m

Yield 4 serving(s)

Number Of Ingredients 11

1 tablespoon olive oil
2 tablespoons butter
1 onion (chopped)
1 cup mushroom (sliced)
salt
pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
3/4 cup dried cranberries
2 cups brown rice
2 cups chicken broth

Steps:

  • HEAT oil and butter in large skillet on medium heat.
  • Cook onions, salt pepper, garlic powder, and onion powder for 3 mins
  • Add mushrooms and cook for an additonal 3 min., stirring occasionally. or unitl onions are cooked.
  • Add all remaining ingredients Bring to boil on high heat.
  • Reduce heat to low and cover.
  • Simmer 10 to 12 minute or until liquid is absorbed.
  • Enjoy ! (I stir in more craisins to serve for more texture and a different flavor).

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #healthy     #side-dishes     #rice     #dietary     #low-cholesterol     #free-of-something     #low-in-something     #pasta-rice-and-grains     #brown-rice