MULTI GRAIN BANANA MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Multi Grain Banana Muffins image

Make and share this Multi Grain Banana Muffins recipe from Food.com.

Provided by Brigitte

Categories     Quick Breads

Time 30m

Yield 9 Muffins

Number Of Ingredients 9

3 bananas
1/4 cup Splenda sugar substitute
1 egg
1/3 cup butter
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups multi-grain flour
1/4 cup chocolate chips

Steps:

  • Mash bananas. Add splenda and egg. Add melted butter. Add dry ingredients. Stir in chocolate chips and bake at 375 for 20 minutes.

Nutrition Facts : Calories 126, Fat 8.9, SaturatedFat 5.4, Cholesterol 41.6, Sodium 366.4, Carbohydrate 12.1, Fiber 1.3, Sugar 7.4, Protein 1.4

There are no comments yet!