The beverage's burgundy color and tart taste are terrific for winter. -Richell Welch, Buffalo, Texas
Provided by Taste of Home
Time 40m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 5
Steps:
- Pour juices into a Dutch oven. Place cloves and cinnamon on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Add to juice mixture. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until flavors are blended. Discard spice bag. Serve warm with stir sticks if desired.
Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 34g carbohydrate (33g sugars, Fiber 0 fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love