MULLED CRAN-APPLE JUICE

Mulled Cran-Apple Juice image

"Here's a beverage that's a fun change from regular hot cider," writes Carol Mead of Los Alamos, New Mexico.

Provided by Taste of Home

Time 25m

Yield 13 servings.

Number Of Ingredients 6

Ingredients

12 whole cloves
12 whole allspice
2-1/2 quarts water
1 can (12 ounces) frozen apple juice concentrate
1 can (11-1/2 ounces) frozen cranberry juice concentrate
1/2 cup packed brown sugar

Steps:

Place cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place the remaining ingredients in a large saucepan; add spice bag. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Discard spice bag.

Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.