"Here's a beverage that's a fun change from regular hot cider," writes Carol Mead of Los Alamos, New Mexico.
Provided by Taste of Home
Time 25m
Yield 13 servings.
Number Of Ingredients 6
Steps:
- Place cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place the remaining ingredients in a large saucepan; add spice bag. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Discard spice bag.
Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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