MRS. DASH BAKED POTATO WEDGES
Make and share this Mrs. Dash Baked Potato Wedges recipe from Food.com.
Provided by Lori Mama
Categories Potato
Time 50m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 475.
- Scrub potatoes.
- Cut into in half lengthwise and then into 3 wedges each.
- Dry each wedge with paper towel and place in bowl.
- Add remaining ingredients and toss well.
- Lay them out on a cookie sheet, skin side down.
- Sprayed with non stick coating spray.
- Bake 40 minutes or until done.
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