MOZZARELLA MEATLOAF

Mozzarella Meatloaf image

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Provided by Beth Ellefson @belle2354

Number Of Ingredients 13

Ingredients

2 pound(s) lean ground beef
2 - eggs, slightly beaten
1 cup(s) crushed saltine crackers
1 cup(s) milk
1/2 cup(s) parmesan cheese
1/2 cup(s) chopped onion
1 1/2 teaspoon(s) salt
1 teaspoon(s) oregano
1 can(s) 8 oz pizza sauce
3 - slices mozzarella cheese, halved
- green pepper rings (optional)
- sliced mushrooms (optional)
2 teaspoon(s) butteror margarine (optional)

Steps:

Mix beef, eggs, crumbs, milk, parmesan cheese, onion, salt and oregano. Shape into a loaf and place in a greased 9x5x3 loaf pan. Bake at 350 for 1 1/4 hours or until no pink remains; drain. Spoon pizza sauce over loaf and top with cheese slices. Return to the oven for 10 minutes or until cheese is melted. Meanwhile, if desired saute green pepper and mushrooms in butter; arrange on top of meatloaf.

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