From Mountain View CA's much loved burger joint which closed up in the mid 80's. This is for the sauce only. Typically, the buns are oval shaped sourdough - grilled, 2 hamburger patties (I use only one), slice of cheddar along with this sauce - warmed. These burgers were always served with tater tots. I love serving this sauce with the fried tater tots too.
Provided by Rinshinomori
Categories Sauces
Time 10m
Yield 3 C
Number Of Ingredients 6
Steps:
- Rehydrate dried onion with enough water to cover for at least 1 hour. Drain and discard water.
- Combine all ingredients and refrigerate for at least 1 hour. Tastes best overnight.
- Keeps well in the refrigerator.
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