MOUNTAIN HAM SUPREME

Mountain Ham Supreme image

Little kids think it's really neat how the bread makes mountains in the pan. Very tasty, too. -Keri Cotton, Lakeville, Minnesota

Provided by Taste of Home

Time 1h5m

Yield 12 servings.

Number Of Ingredients 9

Ingredients

12 slices bread
1 pound ground fully cooked ham
2 cups shredded cheddar cheese
1/2 cup mayonnaise
1 teaspoon ground mustard
6 large eggs
2-1/4 cups 2% milk
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

Toast bread. Mix ham, cheese, mayonnaise and ground mustard. Spread ham mixture over 6 slices of bread; top with remaining slices to make 6 sandwiches. Cut sandwiches into triangles., In a greased 13x9-in. baking dish, arrange sandwich triangles cut side down, with points facing up, pressing together as needed to fit in 2 rows. Whisk eggs, milk, salt and pepper until well blended. Pour over sandwich triangles. Refrigerate, covered, overnight., Remove casserole from refrigerator 30 minutes before baking. Preheat oven to 300°. Bake, uncovered, until a knife inserted in center comes out clean, 45-50 minutes.

Nutrition Facts : Calories 366 calories, Fat 24g fat (9g saturated fat), Cholesterol 137mg cholesterol, Sodium 903mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 1g fiber), Protein 19g protein.