MOUNDS BAR MARTINIS

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How to make Mounds Bar Martinis

Provided by @MakeItYours

Number Of Ingredients 4

3 oz. vodka (80 proof)
1 packet Diet Swiss Miss Hot Cocoa Mix (the 25-calorie one)
2 oz. Torani Sugar Free Coconut Syrup
2 tbsp. Fat Free Reddi-whip

Steps:

  • Fill a martini shaker halfway with ice (preferably crushed). Combine cocoa mix with 2 oz. hot water, and mix well. Then add 2 oz. cold water, and pour the mixture into the martini shaker. Add the vodka, syrup and Reddi-whip, and cover the top of the shaker. Shake for about a minute, or until the liquid is cold. Then strain into 2 martini glasses. Enjoy!
  • MAKES 2 SERVINGS
  • PER SERVING (half of recipe, 1 martini): 112 calories

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