Provided by รก-26038
Number Of Ingredients 13
Steps:
- 1. Heat butter and oil in 10-inch skillet over medium high heat. Cook garlic and onion in butter mixture about 5 minutes, stirring occasionaly, until onion is tender. 2. Stir in prosciutto and chicken. Cook about 5 minutes, stirring occasionally, until chicken is brown. Stir in vodka. Cook uncovered until liquid is evaporated. 3. Stir in whipping cream, olives, parsley and pepper. Heat to boiling; reduce heat. Simmer uncovered about 30 minutes, stirring frequently until thickened. 4. While sauce is simmering, cook and drain pasta as directed on package. Add pasta to sauce, toss gently until pasta is evenly coated. Sprinkle with cheese.
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