MOSAIC DESSERT BARS

Mosaic Dessert Bars image

Serve these brightly colored Mosaic Dessert Bars to your whole family. Kids will love the different flavors of gelatin in each bite! This Healthy Living Mosaic Dessert Bars recipe uses sugar-free gelatin and nonfat yogurt.

Provided by My Food and Family

Categories Home

Time 4h20m

Yield 16 servings

Number Of Ingredients 9

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Ingredients

5-1/2 cups boiling water, divided
1 pkg. (0.3 oz.) JELL-O Strawberry Flavor Sugar Free Gelatin
1 pkg. (0.3 oz.) JELL-O Lime Flavor Sugar Free Gelatin
1 pkg. (0.3 oz.) JELL-O Orange Flavor Sugar Free Gelatin
1 pkg. (0.3 oz.) JELL-O Lemon Flavor Sugar Free Gelatin
2 env. (1/4 oz. each) KNOX Unflavored Gelatine
2/3 cup cold water
2 containers (6 oz. each) vanilla light nonfat yogurt
2 tsp. granulated sugar substitute

Steps:

Add 1 cup boiling water to each flavor fruit gelatin mix in separate bowls; stir 2 min. until completely dissolved. Pour each flavor of gelatin into separate small shallow food storage container sprayed with cooking spray. Refrigerate 2 hours or until firm.
Sprinkle unflavored gelatine over cold water; let stand 1 min. Stir in remaining boiling water. Add yogurt and sugar substitute; mix well. Cool slightly.
Cut flavored gelatin into cubes; place in 13x9-inch pan sprayed with cooking spray. Add yogurt mixture; stir gently to evenly distribute gelatin cubes. Refrigerate 2 hours or until firm before cutting into bars.

Nutrition Facts : Calories 25, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g