MOROCCAN MINT TEA

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Moroccan Mint Tea image

Make and share this Moroccan Mint Tea recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5

2 cups fresh mint leaves, loosely packed
1/4 cup sugar
2 tablespoons honey
2 tablespoons green tea leaves
6 cups boiling water

Steps:

  • Combine mint, sugar, honey and tea in a teapot.
  • Pour boiling water over and let steep 5 to 8 minutes.
  • Strain out mint and tea leaves and pour into glasses.
  • Garnish with a mint sprig and serve.

Nutrition Facts : Calories 59.5, Fat 0.1, Sodium 7.7, Carbohydrate 15.4, Fiber 0.7, Sugar 14.1, Protein 0.3

*** Explore more Moroccan Mint Tea Recipes »

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