MORNING GLORY MUFFIN SQUARES

Morning Glory Muffin Squares image

Love warm coffee cake? Whip up this quick and easy one with Bisquick® mix in no time.

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 1h20m

Yield 9

Number Of Ingredients 12

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Ingredients

1/2 cup Original Bisquick™ mix
1/3 cup packed brown sugar
2 tablespoons firm butter or margarine
2 cups Original Bisquick™ mix
1 1/2 teaspoons pumpkin pie spice
1/2 cup chopped walnuts
1/2 cup shredded carrots
1/2 cup raisins
2 tablespoons granulated sugar
2/3 cup milk
2 tablespoons vegetable oil
1 egg

Steps:

Heat oven to 375°F. In small bowl, mix 1/2 cup Bisquick mix and the brown sugar until well blended. Cut in butter, using fork or pastry blender, until mixture is crumbly; set aside.
In large bowl, stir 2 cups Bisquick mix, the pumpkin pie spice, walnuts, carrots, raisins and granulated sugar until blended. Stir in milk, oil and egg until blended. Pour into ungreased 8-inch square pan. Sprinkle with streusel.
Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes before serving. Serve warm.

Nutrition Facts : Calories 310, Carbohydrate 40 g, Cholesterol 30 mg, Fat 3, Fiber 1 g, Protein 5 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 510 mg, Sugar 19 g, TransFat 1 g