MORAVIAN SLAW

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Moravian Slaw image

Provided by Food Network

Categories     appetizer

Time 42m

Yield 8 servings

Number Of Ingredients 9

1 large head cabbage, rinsed and shredded
1 large onion, peeled and chopped
1 green bell pepper, seeded and chopped
1 small can diced pimento, undrained
1/2 cup pickled relish (sweet pepper relish)
Salt
1/2 cup very warm water
3/4 cup white vinegar
1 cup sugar

Steps:

  • Trim cabbage and rinse with cold water. Place in mixing bowl. Add onion, bell pepper. Add pimento and pickled relish, and season with salt.
  • Mix together water and vinegar. Add sugar and stir to dissolve. Add to cabbage and mix well. Pat down and marinate overnight in refrigerator.

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