MONSTER CHIP COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



MONSTER CHIP COOKIES image

Categories     Chocolate

Yield 3 dozen

Number Of Ingredients 14

1 cup shortening
1/2 cup butter, softened
1-1/3 cups sugar
1 cup packed brown sugar
4 eggs
3 teaspoons vanilla extract
1 teaspoon lemon juice
3 cups all-purpose flour
1/2 cup quick-cooking oats
2 teaspoon baking soda
1-1/2 teaspoon salt
1 teaspoon ground cinnamon
4 cups (24 ounces) semisweet chocolate chips
2 cups chopped nuts

Steps:

  • In a mixing bowl, cream shortening, butter and sugars until light and fluffy, about 5 minutes. Add eggs, one at a time, beating well after each. Add vanilla and lemon juice. Combine the dry ingredients; add to creamed mixture and mix well. Stir in chips and nuts. Drop by 1/4 cupfuls 3 in. apart onto lightly greased baking sheets. Bake at 350 F. for 14-16 minutes or until lightly browned and center is set. Cool for 2minutes before removing to wire racks. Yield: about 3 dozen. See other recipes at: www.havefunbaking.com And check out: www.lovetobakeandcook.blogspot.com

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #drop-cookies     #desserts     #easy     #beginner-cook     #dinner-party     #holiday-event     #kid-friendly     #cookies-and-brownies     #chocolate     #dietary     #gifts     #toddler-friendly     #brunch