MOM'S UPSIDE-DOWN PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mom's Upside-Down Pizza image

Make and share this Mom's Upside-Down Pizza recipe from Food.com.

Provided by CandyTX

Categories     One Dish Meal

Time 45m

Yield 8 serving(s)

Number Of Ingredients 7

2 lbs ground beef
1 cup onion, chopped
15 ounces tomato sauce
1 1/4 ounces spaghetti sauce mix
8 ounces sour cream
8 ounces mozzarella cheese, shredded
8 ounces crescent roll dough

Steps:

  • Preheat oven to 350.
  • Brown meat and onion in a large skillet and drain.
  • Stir in tomato sauce and mix, cook over low heat for 10 minutes.
  • Spoon mixture into lightly greased 13X9 dish, top with sour cream and sprinkle with cheese.
  • Unroll crescent rolls and place over cheese.
  • Bake, uncovered, for 20 to 25 minutes until done.

Nutrition Facts : Calories 518, Fat 31.6, SaturatedFat 14.8, Cholesterol 126.8, Sodium 1080.1, Carbohydrate 25.5, Fiber 2.3, Sugar 4.7, Protein 32.2

There are no comments yet!