MOMS STUFFED GREEN PEPPERS

Moms Stuffed Green Peppers image

Provided by Ann McCue

Categories Beef

Number Of Ingredients 10

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6 nice size green peppers
1/2 lb ground beef
1/2 lb ground pork
1/2 lb ground ham
the meat department at our grocery store will make this meat mixture for me, so ask them if they will grind and mix it for you.
1/2 c uncooked white rice
salt and pepper to taste
1/2 tsp garlic salt (or more if you like)
46 oz can tomato juice
1/4 c k-up

Steps:

1. Par cook the rice in some water for 2 or 3 minutes. drain off the water
2. Add the rice, garlic salt and 1 1/4 cup of the tomato juice to the meat mixture.
3. cut off the tops of the green peppers and fill them with the meat mixture. Place the peppers in a dutch oven combine the k-up and the rest of the tomato juice, then poor over the peppers, also add about 2 cups of water.
4. bring to a boil. cover and simmer for 2 hours, spooning sauce over peppers once in awhile until done.