My mom made these mashed potatoes with cream cheese every year at Thanksgiving. It's rich and decadent but great for a holiday splurge.
Provided by Deselle
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 25 minutes. Drain. Let sit until cool enough to handle, 15 to 20 minutes.
- Peel potatoes and mash in a large bowl. Add cream cheese, heavy cream, butter, chives, pepper, and salt. Stir until creamy.
Nutrition Facts : Calories 288.2 calories, Carbohydrate 21.2 g, Cholesterol 66.4 mg, Fat 21.1 g, Fiber 2.6 g, Protein 4.8 g, SaturatedFat 13.3 g, Sodium 281.7 mg, Sugar 1 g
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