MOM'S SOUR CREAM CHICKEN

Mom's Sour Cream Chicken image

Chicken breast simmered in a sour cream sauce that includes mushrooms, ketchup and mustard! My mom's inspiration!

Provided by ALITTLETOUCHED

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet

Time 30m

Yield 4

Number Of Ingredients 9

Ingredients

1 tablespoon vegetable oil
1 pound skinless, boneless chicken breast halves - cut into bite size pieces
2 cups sour cream
1 cup fresh sliced mushrooms
2 tablespoons ketchup
3 tablespoons prepared mustard
1 teaspoon garlic powder
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

Heat oil in a large skillet over medium heat. Add chicken, and saute until browned, about 5 to 7 minutes.
When chicken is browned, stir in sour cream, mushrooms, ketchup and mustard; season with garlic powder, salt and pepper. Reduce heat to low. Simmer for about 20 minutes, or until chicken is no longer pink and juices run clear.

Nutrition Facts : Calories 423.9 calories, Carbohydrate 8.7 g, Cholesterol 115.3 mg, Fat 30.8 g, Fiber 0.7 g, Protein 28.6 g, SaturatedFat 16.3 g, Sodium 914.6 mg, Sugar 2.5 g