MOM'S PURPLE-HULL PEAS
"A wonderful side-dish for any southern-style-meal. Goes great with cornbread and fried pork chops!"
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Place the purple hull peas into a large pot and cover with water. Bring to a boil over high heat, add okra if using and boil for 2 minutes, stirring twice. Reduce heat to medium-low, add the bacon, sugar, baking soda, salt, and pepper. Cover and simmer until tender, 1 1/2 to 2 hours.
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