MOM'S PESTO SAUCE
Categories Sauce No-Cook Quick & Easy Dinner
Yield Makes 1 lb. of pasta worth
Number Of Ingredients 5
Steps:
- Put all the ingredients except the olive oil in a food processor and blend to a paste. (If the ingredients are sticking, add a few drops of olive oil). Then add the olive oil a little at a time, continuing to blend, until the mixture resembles whipped heavy cream. Serve with 1 pound of pasta. You can add a drizzle of olive oil to the pasta before mixing in the sauce, if necessary, to keep pasta from sticking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
