MOM'S PECAN PIE

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MOM'S PECAN PIE image

Categories     Dessert     Molasses

Number Of Ingredients 9

3 eggs
2 tbsp. melted butter
1 tsp. vanilla
1/2 tsp. salt
1/2 cup sugar
2 tbsp. blour
1 1/2 cup dark corn syrup
1 1/2 cup pecans
1 9inch deep dish unbaked pie crust.

Steps:

  • Beat eggs. Blend butter, vanilla, salt, sugar, flour and syrup. Place pecans in bottom of pie crust and pour mixture ont op. Bake at 425 for 10 minutes then at 325 for appox. 45 minutes or until a knife inserted near the center comes out clean.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #pies-and-tarts     #desserts     #fruit     #oven     #pies     #nuts     #dietary     #equipment

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