MOM'S MEDITERRANEAN STEAK SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mom's Mediterranean Steak Sauce image

Mom made this recipe and we serve it with steaks, a side of mashed potatoes and veggies. I love olives so really like this! It's simple and easy too!

Provided by Charlie 85

Categories     Sauces

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 (8 ounce) can tomato sauce
1/3 cup red wine
3 garlic cloves, chopped
1 medium onion, chopped
8 black olives, pitted and chopped
1 teaspoon oregano
1 dash olive oil, to fry the garlic and onion
salt
pepper

Steps:

  • 1. Heat some olive oil in a saucepan on medium heat.
  • 2. Add the chopped garlic and onion and fry until slightly browned.
  • 3. Add the tomato sauce, red wine, olives, and oregano.
  • 4. Add salt and pepper if desired.
  • 5. Simmer on low heat for approximately 15 minutes.
  • 6. Serve over steak or any meat you like!

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #low-protein     #healthy     #sauces     #condiments-etc     #european     #low-fat     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #low-in-something