MOM'S MEATBALLS IN WINE SAUCE

Mom's meatballs in wine sauce image

Mom made these every Christmas. They are truly addictive--try them for your next party! This makes about 80 meatballs.

Provided by Carianne

Categories Meat

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 13

Ingredients

2 lbs ground beef
1 cup chopped onion
2 cloves diced garlic
1 cup breadcrumbs
3 eggs
salt and pepper
3/4 teaspoon curry powder
1/4 cup parmesan cheese
1/2 teaspoon Worcestershire sauce
1 cup cooking wine
1/2 cup beef consomme
2 cans tomato sauce
1/2 teaspoon oregano

Steps:

Combine meatball ingredients well and roll into small (1 inch) meatballs Heat sauce ingredients and drop meatballs into hot sauce;simmer for 45 minutes.
(if sauce does not cover the meatballs DO NOT STIR until bottom meatballs heat through).

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