MOM'S MEAT LOAF
My family doesn't like a strong tomato flavor in their meat loaf or green peppers so I came up with this recipe many years ago and they always rave about it! Its great with brown gravy or a little A-1 Steak sauce.
Provided by Amy H.
Categories Meatloafs
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Combine all ingredients in a large bowl, mix well until thoroughly blended. Press into a large loaf pan and bake uncovered at 350 degrees for 1 hour.
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