MOM'S FAMOUS K.I.S.S. CHILI
K.I.S.S. stands for "Keep It Simple, Stupid". My mom wasn't a whiz in the kitchen, although we never went hungry. This is one of the few things that everyone asks her to make. It's simple, hearty, inexpensive and tasty. This freezes well and the leftovers are SUPER.
Provided by Parrot Head Mama
Categories One Dish Meal
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Throw all ingredients in crockpot or large stew pot on the stovetop. If preparing in the crockpot, cook on low for 4-6 hours. If preparing on the stovetop, simmer on low for 2-3 hours. I've recently heard that the tasty scents you smell when chili is cooking may be the spices dissipating, so it's been suggested that you may want to try combining all the spices (oregano, cumin and garlic powder) in a small container, then add them at the beginning, middle and end of the chili's cooking time.
Nutrition Facts : Calories 907.6, Fat 36, SaturatedFat 13.7, Cholesterol 154.2, Sodium 1160.7, Carbohydrate 83.9, Fiber 15.7, Sugar 16, Protein 65
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