MOM'S FAMOUS GRAHAM CRACKER CAKE

Mom's Famous Graham Cracker Cake image

This unique cake keeps wonderfully in the freezer to be enjoyed year round. A Christmas tradition in our family-relatives beg to get this as a gift every year!

Provided by TGirl

Categories Dessert

Time 1h40m

Yield 1 cake, 16-18 serving(s)

Number Of Ingredients 10

Previous Next

Ingredients

1/2 lb butter or 1/2 lb margarine (softened)
2 cups sugar
5 eggs
1 lb graham cracker (crushed)
1 cup milk
1 (1 small) can crushed pineapple (drained)
2 teaspoons baking powder
1 teaspoon vanilla
1 cup chopped nuts (we use walnuts)
1 cup shredded coconut

Steps:

Cream butter and sugar.
Add eggs, one at a time.
Add rest of ingredients, mix well.
Bake in tube pan (greased and floured)-OR-.
bake in prepared loaf pans to give away as gifts.
Bake at 350 degrees till done (approx. 1 1/2 hours).

Nutrition Facts : Calories 438.5, Fat 24.3, SaturatedFat 12.2, Cholesterol 98.7, Sodium 387.8, Carbohydrate 51.3, Fiber 2.4, Sugar 34.8, Protein 6.4

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #desserts #fruit #american #southern-united-states #oven #holiday-event #cakes #gifts #christmas #tropical-fruit #pineapple #equipment #number-of-servings #4-hours-or-less