MOM'S EGG SALAD SANDWICHES

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Mom's Egg Salad Sandwiches image

Green pepper and celery add crunch to this well-flavored and creamy classic sandwich while fresh tomatoes and lettuce lend a splash of color. Tirzah Lujan or Wichita Falls, Texas shares this recipe for her mom's favorite sandwich.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 14

3 ounces cream cheese, softened
1/4 cup mayonnaise
1 tablespoon chili sauce
1/2 teaspoon salt
1/8 teaspoon pepper
8 hard-boiled large eggs, chopped
1/4 cup chopped green pepper
1/4 cup chopped celery
2 tablespoons finely chopped onion
2 tablespoons diced pimientos, drained
1 tablespoon minced fresh parsley
12 slices white bread
6 lettuce leaves
6 slices tomato

Steps:

  • In a small bowl, beat the cream cheese, mayonnaise, chili sauce, salt and pepper. Stir in the eggs, green pepper, celery, onion, pimientos and parsley. , On six slices of bread, layer lettuce, tomato and 1/2 cup egg salad. Top with remaining bread.

Nutrition Facts :

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