MOM'S CREAMY CHOCOLATE FROSTING

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Mom's Creamy Chocolate Frosting image

Want to make any cake or cupcake about a thousand times more scrumptious? Whip up this luscious chocolate frosting in just 10 minutes.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 24 servings, about 2 Tbsp. each

Number Of Ingredients 6

1/2 cup margarine or butter, softened
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened
1 jar (7 oz.) JET-PUFFED Marshmallow Creme
1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate, melted
1/2 tsp. vanilla
1-1/2 cups sifted powdered sugar

Steps:

  • Beat margarine and Neufchatel in large bowl with mixer until blended.
  • Add marshmallow creme, melted chocolate and vanilla; beat until blended.
  • Add sugar gradually, beating after each addition until light and fluffy.

Nutrition Facts : Calories 120, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 65 mg, Carbohydrate 15 g, Fiber 1 g, Sugar 11 g, Protein 1 g

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