MOMS CHOCOLATE ZUCCHINI CAKE

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Make and share this Moms Chocolate Zucchini Cake recipe from Food.com.

Provided by Dave5003

Categories     Dessert

Time 1h30m

Yield 36 pieces

Number Of Ingredients 13

1/2 cup margarine
1/2 cup oil
1 3/4 cups sugar
2 eggs
1 teaspoon vanilla
1/2 cup sour milk
2 1/2 cups flour
4 tablespoons baking cocoa
1/2 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon cinnamon
2 cups zucchini, finely shredded (press out any excess liquid)
1/2 cup chocolate chips

Steps:

  • There are many versions of this recipe, this one we like the best for our family! Beat margarine,oil and sugar well.
  • Beat in eggs, vanilla and sour milk.
  • Sift dry ingredients and beat into mixture. Stir in zucchini.
  • Pour batter into a greased and floured tube or Bundt pan.
  • Sprinkle top of batter with chips ( Or could stir into batter if you wish ) Bake in a 325F oven 40 to 45 minutes or tested done. Cool in pan 15 minutes and carefully remove to finish cooling.Sprinkle with powder sugar if desired.
  • Freezes well and tastes wonderful!

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