MOM'S CHEESE AND BROCCOLI SOUP
Great for a chilly day or an emergency potluck item. Really quick and easy to make in a crock pot if needed
Provided by Ashley Byrd
Categories Soups
Time 50m
Number Of Ingredients 8
Steps:
- 1. In a large crock pot set to "high" combine broth, cream of chicken, and spices.
- 2. Peel and chop potatoes into bite sized pieces. Add them to the broth in the crock pot. Let simmer for 15-20 minutes.
- 3. Add the broccoli florettes and continue to let simmer for 5-7 minutes.
- 4. When the soup is hot and the potatoes have become decently soft, turn the crock pot down to "low" or "warm" and blend in the Ragu cheese. Add chicken or turkey as desired.
- 5. Serve hot in bread bowl or regular soup dish. Enjoy!
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