How to make Mom's Best Bite-Size Meatballs
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- HEAT oven to 400ºF.
- LINE 2 (15x10x1-inch) pans with foil; spray with cooking spray. Mix meat, stuffing mix, water and eggs until blended. Shape into 50 (1-1/2-inch) meatballs; place in prepared pans.
- BAKE 16 min. or until done (160ºF). Meanwhile, bring barbecue sauce and cranberry sauce to boil in large saucepan on medium heat, stirring occasionally.
- ADD meatballs to sauce; stir to evenly coat.
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