MOM'S BEST BITE-SIZE MEATBALLS

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How to make Mom's Best Bite-Size Meatballs

Provided by @MakeItYours

Number Of Ingredients 6

2lb. lean ground beef
1pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1cup water
2 eggs
1bottle (16 oz.) KRAFT Original Barbecue Sauce
1can (16 oz.) whole berry cranberry sauce

Steps:

  • HEAT oven to 400ºF.
  • LINE 2 (15x10x1-inch) pans with foil; spray with cooking spray. Mix meat, stuffing mix, water and eggs until blended. Shape into 50 (1-1/2-inch) meatballs; place in prepared pans.
  • BAKE 16 min. or until done (160ºF). Meanwhile, bring barbecue sauce and cranberry sauce to boil in large saucepan on medium heat, stirring occasionally.
  • ADD meatballs to sauce; stir to evenly coat.

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