MOLASSES PRUNE COOKIES
Steps:
- 1 Puree the prunes and hot water in a food processor. 2 Mix with the sugar, molasses, and egg on medium until well blended. 3 Add the dry ingredients and mix until a sticky batter forms. 4 Wrap and refrigerate 2/3 hours or until dough is easy to handle. 5 Roll into 1 inch balls, roll in sugar, and bake for 13-15 minutes at 350 degrees F.
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