Simple, easy, delicious. If you like mojito's then you will love this.
Provided by louiseh12
Time 25m
Yield Serves 10
Number Of Ingredients 0
Steps:
- Crush the biscuits and mix with the melted butter
- Grease a push bottom cake tin with butter
- Push the biscuit mixture into the tin and leave in the fridge until rest of the mixture is ready
- Whisk together the cream cheese and the condensed milk, until smooth.
- Add the lime zest, juice and double cream and continue to whisk for a few minutes.
- Stir in the rum (according to taste)
- Spoon the mixture over the biscuit base and leave overnight in fridge.
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