MODERN AMERCIAN MACARONI SALAD
I watched diners drive-ins and dives and the once show had a wonderful looking pasta salad called Mama's Mac Salad that I just had to try and recreate, so here is my version! I used bow tie because that is what I had in the cupboard, the true Mama's salad uses shells, but use what you want or have on hand. The box said 6 servings- but once everything was cooked and mixed together it looked like more so I am guessing on the servings being 8.
Provided by Shawn C
Categories < 30 Mins
Time 27m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Boil pasta for 12 minutes in salted water drain well and let cool while you mix up the "juice" for the salad and cut up vegetables.
- Whisk together mayonnaise, sour cream, vinegar, mustard and spices in the largest bowl you have- you will need it!
- Taste and adjust salt etc to your taste.
- Throw in onion, bell pepper, cool pasta and cheese. Toss a lot to coat completely and mix everything around, taste again and sprinkle any additional spice you might want to add mixing well after each addition.
- Place in a sealed plastic container and refrigerate several hours before serving.
Nutrition Facts : Calories 437, Fat 24.2, SaturatedFat 9.8, Cholesterol 79.6, Sodium 724.5, Carbohydrate 41.3, Fiber 1.8, Sugar 4.6, Protein 14.2
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