A friend from England was nice enough to share this recipe with me. Very easy and quick to make! A real keeper.
Provided by Nancy J. Patrykus
Categories Sauces/Spreads/Spices
Time 10m
Number Of Ingredients 4
Steps:
- 1. Mash cream cheese with a fork in a medium -size bowl untill light and fluffy Stir in honey, vanilla and lemon rind untill well blended. Refrigerate in a covered container.
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