MOCHA WHITE CHOCOLATE WITH CHOCOLATE TOFFEE CANDY

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Mocha White Chocolate with Chocolate Toffee Candy image

Provided by Food Network

Categories     dessert

Time 40m

Yield 6 servings

Number Of Ingredients 4

8 ounces white chocolate
2 ounces coffee
2 ounces chocolate covered toffee, crushed
Miscellaneous fruits and cakes

Steps:

  • Melt the chocolate and coffee in a double boiler. Stir them until creamy and then add the crushed heath bar. Dip fruits and cakes into the mixture and serve.

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