MOCHA CRACKLE COOKIES

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Mocha Crackle Cookies image

From a local church cookbook - everyone loves these yummy cookies! Cook time does not include refrigeration time for the dough.

Provided by loof751

Categories     Dessert

Time 35m

Yield 5 dozen, 30 serving(s)

Number Of Ingredients 10

1/2 cup butter
5 ounces unsweetened chocolate
1 tablespoon instant coffee
4 eggs
1/8 teaspoon salt
1 cup sugar
1 cup brown sugar
2 1/4 cups flour
2 teaspoons baking powder
1/3 cup confectioners' sugar

Steps:

  • In the microwave, heat butter, chocolate, and coffee until chocolate is melted, stirring to blend. Cool slightly.
  • In a large bowl, combine eggs and salt. Add sugar and brown sugar and blend. Stir in chocolate mixture and mix well.
  • Combine flour and baking powder. Add gradually to egg mixture, stirring to form a soft dough. Cover and refrigerate 2 hours.
  • Roll dough into 3/4 inch balls. Roll balls in confectioners sugar. Place 2 inches apart on a greased baking sheet.
  • Bake at 350 degrees for 12 minutes.

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