MMMM BACON VODKA!

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Make and share this Mmmm Bacon Vodka! recipe from Food.com.

Provided by anme7039

Categories     Beverages

Time P21DT5m

Yield 1 jar, 10 serving(s)

Number Of Ingredients 3

3 slices bacon
crushed black peppercorns (optional)
vodka

Steps:

  • Fry up three strips of bacon.
  • Add cooked bacon to a clean pint sized mason jar. T.
  • rim the ends of the bacon if they are too tall to fit in the jar and add optional crushed black peppercorns.
  • Fill the jar up with vodka. Cap and place in a dark cupboard for at least three weeks.
  • At the end of the three week resting period, place the bacon vodka in the freezer to solidify the fats.
  • Strain out the fats through a coffee filter to yield a clear filtered pale yellow bacon vodka.
  • pour into bottles and enjoy.

Nutrition Facts : Calories 31.1, Fat 3.1, SaturatedFat 1, Cholesterol 4.6, Sodium 56.6, Protein 0.8

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