MIXED MUSHROOMS WITH GARLIC
A mix of easy to find mushrooms and garlic that creates and exciting side dish. Pairs well with pork, beef or chicken.
Provided by MyHappyEatings
Categories Vegetable
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Remove stems from crimini mushrooms and cut into quarters.
- Cut off about 1/4" of the stems from the Shitakes, cut in halves down the stem.
- Heat olive oil in a large skillet (making sure mushrooms have plently of room and don't overlap) over medium-high heat, add mushrooms.
- Saute until moisture evaporates and they start to brown and shrink in size, about 10 minutes, stirring occasionally.
- Add garlic, herbs, salt and pepper, cook 1 minute longer.
Nutrition Facts : Calories 109.1, Fat 7.2, SaturatedFat 1, Sodium 14.2, Carbohydrate 9.9, Fiber 2.2, Sugar 3.1, Protein 4.2
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